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Water vole by Terry Whittaker/2020VISION
Chwilio
Spiked water-milfoil
Look out for the feathery leaves of Spiked water-milfoil just below the surface of streams, ditches, lakes and ponds; its red flowers emerge from the water in summer. It provides shelter for a…
Red-throated diver
The red-throated diver lives up to its name - the distinctive red patch on its throat heralds the breeding season. In summer, it nests in Scotland, but look out for it around the UK's coast…
Red-eyed damselfly
The Red-eyed damselfly is a small, but robust, damselfly of canals, ponds, lakes and slow-flowing rivers. As its name suggests, it has bright blood-red eyes, but a mostly black body.
Red-headed cardinal beetle
A bright red beetle, with black legs and knobbly antennae, the red-headed cardinal beetle lives up to its name. Look for it in woodland, along hedgerows and in parks and gardens over summer.
Red-necked phalarope
A delicate wader, Red-necked phalaropes are as comfortable swimming as they are on land. Unusually for birds, the females are more brightly coloured than the males.
Red-necked grebe
Red-necked grebes occasionally attempt to nest in the UK, but they're more often seen as winter visitors to sheltered coasts.
My reward
Carole has been volunteering at Idle Valley for seven years now; whilst she used to get involved with the heavy work out on the reserve, the garden is now her domain, working with the Recovery…
Grey squirrel
The grey squirrel was introduced into the UK in the 1800s. It provides an easy encounter with wildlife for many people, but can be damaging to woodlands and has contributed to the decline of the…
Berry paints
Get artistic with this activity!
Red-legged partridge
A plump gamebird, the red-legged partridge is an introduced species that seems to have settled here with little problem. It can be spotted in its favoured open scrub and farmland habitats.
Elder
Elder is an opportunistic shrub of woods, hedges, scrub, waste and cultivated ground. Its flowers and berries are edible, but it's best to gather wild food with an expert - try it at a…