The drooping, tubular, pink flowers of Common comfrey are a familiar sight to many gardeners. Sometimes considered a 'weed', this hairy plant can be used as an organic fertiliser and a…

The stately Grass-of-parnassus displays pretty, white flowers with green stripes. Once widespread, it is now declining as its wetland habitats are disappearing.

Sometimes called 'Wild spinach', Sea beet can be cooked and eaten. It grows wild on shingle beaches, cliffs and bare ground near to the sea, as well as in saltmarshes.

Tall melilot was introduced into the UK as a fodder crop, but has now become naturalised. It displays golden, pea-like flowers on tall spikes, which are followed by black, hairy seed pods.

Weasels may look adorable, but they make light work of eating voles, mice and birds! They are related to otters and stoats, which is obvious thanks to their long slender bodies and short legs.

The grey plover is similar to the golden plover, but as its name suggests, has a silver- and black-speckled back, rather than a gold one. It is only found at the coast and is mostly a winter…

Dyma un o’n buchod coch cota mwyaf cyffredin ac mae’r marciau coch a du ar y fuwch goch gota saith smotyn yn gyfarwydd iawn. Mae buchod coch cota’n ffrindiau da i arddwyr gan eu bod yn bwyta…

The marsh hair moss is the largest moss in the UK. Look out for it in damp woodland and on boggy heathlands where it forms large, green and spikey 'cushions'.

An uncommon tree of wet woodlands, riverbanks and heathlands, Alder buckthorn displays pale green flowers in spring, and red berries that turn purple in autumn.

As the only crow with a red bill and red legs, the all-black chough is easy to identify. But it's harder to spot: there are only small, coastal populations in Scotland, Ireland, Wales,…

Ivy-leaved toadflax is an introduced species in the UK that has become widely naturalised. Look for creeping along old walls and pavements, and shingle beaches. Its flowers resemble those of…