How to keep a nature diary
Do you love wildlife? Would you like to learn how to draw the things you see? John tells you how to get started with your own nature diary, and shares some of the wildlife that he loves to draw.…
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Water vole by Terry Whittaker/2020VISION
Chwilio
Things to do
Ever built a den? Fancy learning how to make your very own pond in a bucket? From colouring sheets to how-to guides we've got plenty of ideas to keep you wild!
Sunfish
The ocean sunfish is the second largest bony fish on the planet and visits UK seas during the summer months to feast on jellyfish.
My career path
As a Trainee Reserves officer at Rutland Water Nature Reserve, Dale is lucky enough that he can take his passion for wildlife to work with him, with a job that will set him up for a career in…
My garden
Nicolas is a farmer who loves wildlife. Through his passion he has grown a successful bird seed business, and in partnership with The Wildlife Trusts has helped to raise £1 million for…
Great scallop
Great scallops are found around much of the UK and are a favourite seafood for people and starfish alike!
My bigger picture
Acclaimed underwater photographer Paul Naylor has been diving and capturing images of life in the waters around the British coast for years, with over 2,000 dives to his name. He knows the impact…
Amdanom ni
Gwyllt! yw cangen iau Yr Ymddiriedolaethau Natur. Yn angerddol am bopeth gwyllt, mae Gwyllt! yn darparu gwybodaeth i blant am fywyd gwyllt y DU ac yn darparu cyngor ac ysbrydoliaeth o bethau i'w gwneud i helpu.
My retirement
Malcolm loves volunteering every week at Blashford Lakes Nature Reserve where he indulges in his passion for wildlife, keeps active and meets with friends.
Marvellous moths!
Charlotte from the Wildlife Trust for Lancashire, Manchester and Merseyside tells us all about these fantastic creatures and how you can get a closer look!
Oyster
Native oysters are a staple of our seas and our plates - but our love of their taste has lead to a sharp decline all around the UK.
Change what you eat
Eat more plant-based foods, reduce your food waste and buy local produce to shrink your environmental footprint.