My routine
Martin volunteers with Herefordshire Wildlife Trust’s Orchard Origins every Friday come rain or shine. His commitment has contributed to conserving many of Herefordshire’s traditional orchards.…
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Water vole by Terry Whittaker/2020VISION
Chwilio
My turning point
Volunteering on a nature reserve turned Adam’s life around after a difficult time in life. As Assistant Reserve Officer, wildlife is both his stress relief and his career.
White admiral
The White admiral is a striking black-and-white butterfly with a delicate flight that includes long glides. It prefers shady woodlands where it feeds on Bramble.
Common glasswort
Sometimes called 'Marsh samphire', wild common glasswort is often gathered and eaten. It grows on saltmarshes and beaches, sometimes forming big, green, fleshy carpets.
Strawberry anemone
This large anemone is found on rocky shores around the UK and is so called because its green spots and red body means it looks like a strawberry!
My focus
For her A-Level Photography project, Emily-Jane is taking images of the landscapes that she loves; combining her two passions – photography and wildlife – so she can express herself in creative…
My VIP pass
With her waterproof map on her wrist, Heather doesn’t have to splash out to go on safari. She gets exclusive access to Kimmeridge Bay’s secret world of ever-changing marine wildlife.
My close up
Once a month, Robert attends his local Wildlife Watch group in Nottinghamshire. He’s been going for over a year now and has made lots of new friends; most of all, though, he loves how much he has…
Brown hare
The brown hare is known for its long, black-tipped ears and fast running - it can reach speeds of 45mph when evading predators.
My quiet life
Jane is the Quality Manager at Sutton in Ashfield based business nmcn one of the Nottinghamshire Wildlife Trust’s Business partners. She has kindly shared with us her inspiring wild life story.…
Ash
A common tree, ash is familiar to many of us for its autumnal bunches of winged seeds, called 'keys'. It can be found in woodlands and prefers damp and fertile soils.
Sea beet
Sometimes called 'Wild spinach', Sea beet can be cooked and eaten. It grows wild on shingle beaches, cliffs and bare ground near to the sea, as well as in saltmarshes.